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We strive to maintain the things that matter – the things that mark out local high street butchers
We aim to innovate our products to help make our customers’ lives easier and tastier – we strive to maintain the things that matter – the things that mark out local high street butchers: a knowledge of what we sell, and as importantly what to do with it; a keen interest in the customers and communities we serve; and a desire to pass on butchering knowledge to a new generation of apprentices so that the craft of butchering can last another for years to come.
We also strongly believe that we are local butchers and greengrocers who deliver to our customer’s needs and to a range of areas across the west of Glasgow. It allows us to demonstrate that we produce, supply and buy locally, as we seek to do all we can to reduce food miles and the resulting ‘carbon footprint’.